February 6, 2026 | 08:57 pm
TEMPO.CO, Jakarta - Chinese New Year snacks in Singapore are a must-have for anyone celebrating the festive season. From buttery pineapple tarts and melt-in-your-mouth kueh bangkit to savory belinjao crackers and spicy prawn rolls, these treats are simply irresistible.
Whether you are stocking up for reunion dinners, gifting friends, or hosting guests, the best bites of the city-state are ready to make your celebrations extra sweet.
List of Popular Chinese New Year Snacks in Singapore
Drawing insights from Honeycomb, Time Out, and other sources, here is a curated list of the CNY snacks in Singapore:
1. Pineapple Tart Singapore
Pineapple Tarts Singapore is a must-have for any Chinese New Year home spread, thanks to its wide variety of festive treats made with premium ingredients at wallet-friendly prices. Known for award-winning, preservative-free recipes, the brand delivers handmade goodies baked in small batches for guaranteed freshness.
From classic Nyonya pineapple tarts and kueh bangkit to playful flavors like mala pineapple tarts and chicken floss love letters, the variety is extensive. It is no wonder their signature melt-in-your-mouth pineapple tarts remain a perennial CNY favorite year after year.
2. Wang Lai Bakery
For generations, Wang Lai Bakery has been synonymous with Chinese New Year’s handmade snacks in Singapore. Since 1968, this Chinatown eatery has stayed true to traditional, machine-free methods, crafting nostalgic snacks from time-honored family recipes. It is the kind of trusted CNY name that families return to annually without hesitation.
3. Ding Bakery
Ding Bakery has built its reputation as one of the top-rated Chinese New Year snacks by staying fiercely committed to freshness and quality. Every festive goodie is handmade with premium imported ingredients and baked just days before delivery to preserve the brand’s signature taste and texture. Best known for its award-winning pineapple tarts, the bakery also continues to serve a full lineup of well-loved classics and bold modern flavors every year.
4. La Levain
Setting themselves apart from the rest, La Levain seamlessly incorporates premium ingredients, refined French techniques, and authentic local flavors into its Chinese New Year cookie collection. Baked in small batches with elements like Sicilian pistachios and fine chocolate, each creation stacks up elegance without excessive sweetness. The brand shines in its inventive flavor pairings, where Asian-inspired notes meet classic French craftsmanship.
5. Thye Moh Chan
Thye Moh Chan has remained a fixture among Singapore's Chinese New Year snacks for generations. Renowned for its Teochew pastries, the brand continues to win hearts with classics like tau sar piah while introducing eye-catching seasonal creations such as the Pink Blossom Pastry. Its limited-edition festive treats keep the traditions relevant for modern celebrations.
6. Swiss Cottage Bakery
Swiss Cottage Bakery stands out as a go-to halal-friendly option for the upcoming Chinese New Year celebrations in Singapore. Its halal-certified lineup is thoughtfully crafted to be inclusive, with treats suitable for plant-based diets. From classic pineapple tarts and nut cookies to inventive flavors like tangerine chocolate chip cookies, the selection fits both home and office settings.
7. Old Seng Choong
Old Seng Choong dives into 2026 with a Chinese New Year collection inspired by the Year of the Horse. Highlights include the premium Applewood Bak Kwa alongside Mandarin orange pineapple tarts and indulgent truffle bak kwa versions for a modern twist. Adorned in vibrant horse-themed red-and-gold packaging, these heritage-rich treats are made to usher in prosperity and new beginnings.
8. August Signature
August Signature is one of the worthwhile Chinese New Year snack brands in Singapore, offering both comforting classics and playful surprises. Alongside favorites like pineapple tarts and kuih bangkit, it stands out with inventive treats such as nasi lemak cookies and chicken floss prosperity twists. Sweet-toothed snackers will also appreciate its creative dessert-style bakes, making it a fun addition to any CNY spread.
9. Tiong Bahru Bakery
Two local heritage icons team up this Chinese New Year as Tiong Bahru Bakery teams up with bak kwa specialist Kim Joo Guan for a festive collaboration. The seasonal lineup marries TBB’s signature buttery pastries with premium Australian grain-fed pork bak kwa, creating inventive bites like the bak kwa kouign amann and pork floss shio pan. Sweet options shine too, with elegant creations such as the Osmanthus Pineapple Tart and Mandarin Orange Pain Suisse.
10. Janice Wong
Janice Wong ushers in the Chinese New Year with a playful yet refined chocolate collection inspired by the Year of the Horse. Standouts include the striking 70% dark chocolate cashew praline sea salt horse, alongside festive creations like chocolate mandarin oranges, pineapple balls, and koi fish. Compared to the rest, this spread is a whimsical, artisanal take on CNY treats that’s made to impress both the eyes and the palate.
From time-honored bakeries to modern artisanal brands, Chinese New Year snacks in Singapore continue to evolve while staying rooted in tradition. Whichever you choose, these festive treats are the perfect way to welcome the new year with abundance, joy, and plenty of irresistible bites to share.
Read: 10 Best Places to Celebrate Chinese New Year Around the World
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